Claremont Restaurant Week
July 14-20, 2014
Claremont is hosting its second annual Claremont Restaurant Week to showcase the City of Tree’s many grills, sandwich shops, bakeries, and fine dining restaurants. With a growing number of regionally acclaimed restaurants and dozens of locally owned eateries keeping the food scene fresh, it’s no wonder that critics have declared Claremont a “food neighborhood” that’s “worth the drive” for foodies and tourists.
Many of Claremont’s more than 75 eateries and hotel restaurants will participate by offering prix fixe lunch and dinner menus, ranging from $10-$40, that highlight their chef’s specialty cuisines.
“Claremont Restaurant Week will showcase our growing, local culinary scene that is comprised of some terrific young chefs, experienced and daring proprietors, menus filled with locally sourced ingredients, and restaurants serving craft beers and ales that complement their meals,” said Maureen Aldridge, CEO, Claremont Chamber of Commerce.